SER will be a world-class restaurant when it opens. You will enjoy succulent steaks as well as the best and freshest seafood. Pair your meal with a fantastic wine list, and your meal is sure to be an experience to remember!
Currently under construction, our very own Steve Kemble took a hard hat tour and reports that the interiors will be sleek and open. Of course, you can expect gorgeous views of Dallas too. SER will be open daily for dinner only in October. Keep an eye on SERsteak.com for more information.